Description
There are occasions that deserve a different kind of box. This is ours.
Nearly 7kg of heritage breed meat, built around the finest cuts we produce from both our Longhorn cattle and Middle White pigs. Forerib on the bone. Sirloin steak. Pork loin. Belly ribs. Burgers and sausages. A full expression of what Huntsham raises, prepared and packed by Jim and the butchery team.
It’s a box for a gathering. For the kind of afternoon that turns into an evening. For the moment when you want the meat to do the talking.
| Item | Detail | Approx Weight |
|---|---|---|
| Longhorn Forerib on Bone, sliced (2 steaks, each for 2–3) | 2 bone-in steaks | ~1.5kg |
| Longhorn Sirloin Steak on Bone | 4 × 285g steaks | ~1.13kg |
| Longhorn Beef Burgers | 8 burgers | ~120g each |
| Middle White Sausages | 3 packs of 6 | ~1.0kg |
| Middle White Pork Loin Steaks | 8 steaks | 1.00 |
| Middle White Belly Ribs | strips | 1.00 |
| Total weight | 6.95kg |
The cuts
The forerib is the finest roasting cut on the animal. Sliced into bone-in steaks, it brings that quality to the grill: bones that conduct heat evenly, fat that bastes as it renders, and a flavour you won’t find in a supermarket.
The sirloin on the bone is a step above a standard sirloin. The bone adds flavour during cooking; the dry-aging does the rest.
The Middle White belly ribs and pork loin complete the picture. Heritage pork has a sweetness in the fat that intensifies over direct heat. These cuts show it at its best.
Delivery
Orders over £69.99 are delivered free of charge. Below that threshold, there is a £10 delivery charge. Delivered in insulated packaging, chilled and ready to grill or freeze on arrival.
